Easy Freeze Pops Recipe
By Taylor Walsh
During the summer, I have a lot of time on my hands. One of the things I do to keep myself occupied is try new things.
Last summer, I went searching and I found the perfect summer treat: freeze pops!
My favorite drink to use when I make my freeze pops is orange drink. I have also tried using soda, other juices, and pudding and Jell-O.
Ingredients for Freeze Pops:
- Popsicle sticks
- Ice cube trays
- Your favorite summer drink
- Saran wrap
First, get out your ice cube tray. Then, pour your favorite summer drink into the tray. If you want, you can mix it up and put pudding or Jell-O in a tray; it works just like the drink.
Next, cover the tray with Saran wrap. Poke holes through the wrap at the center of each cube to help the sticks stay straight up. Last, add the popsicle sticks in the holes. Put the tray in the freezer and wait four to six hours for best result.
Then you have your perfect summer treat!
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